Diving into the deep end, even though I can't swim.

I'm going to give this whole food blogging thing a try.  I've been encouraged by friends and family, who have seen my many food pictures and ramblings on Facebook (and some who have sampled my food and declared it good). And let's face it--it's not like this is a high risk endeavor.  I fully expect that only a handful of people who actually know me will follow this, and I am okay with that. 

Expect my first actual food post in the next couple of days.  I'm excited!